Ibikoresho by’ibanze byo gukoresha impapuro zikozwe mu gikombe cya PE
Incamake
| Izina ry’igicuruzwa | Urupapuro rutwikiriwe na PE |
| Uburemere bw’impapuro | 150 ~ 350gsm |
| Uburemere bwa PE butwikiriwe | 10 ~ 30gsm |
| Uruhande rwo gutwikira | Uruhande rumwe n’urundi rubiri |
| Koresha | Gukora ibikombe by’impapuro, amasahani y’impapuro, isahani ya salade, igikombe cya popcorn n’igikombe cya ice cream, nibindi |
| Icyemezo | SGS, ISO, n’ibindi |
| Ikiranga | Amazi adapfa, nta mavuta, nta n’ibidukikije |
| Ingano | Ibisabwa n’abakiriya |
| Gutumiza ku giti cyawe | Emera |
| Urugero | Urugero rw’ubuntu |
| Igihe cyo Kubona Igihe cy’Ubwishingizi | Iminsi 20-30 |
| Gucapa | Icapiro rya offset |
| Ubushobozi bwo gukora | Toni 5,000 ku kwezi |
| Icyemezo | SGS, ISO, n’ibindi. |
URUPAPURO RW’IMPAPURO RWA PE
* Ibande ku bicuruzwa bya serivisi z’ibiribwa bikoreshwa mu gihe cyo kuzikoresha
IBISOBANURO BY’UMUSARURO
IBISOBANURO BYA MBERE
IBISABWA
Urupapuro rutwikiriwe na PE rushobora gukoreshwa cyane mu gukora ubwoko butandukanye bw’ibiribwa nka
Igikombe cya kawa, igikombe cy’icyayi, igikombe cya keke, igikombe cya ice cream, isahani y’impapuro, agasanduku k’ibiryo byihuse n’ibindi.
Ibicuruzwa bifitanye isano
Gutanga serivisi ku bakiriya hamwe.
GUTUNGANYA UMUSARURO
IGENZURA RY’UBURINGANIRE
Kugenzura ubuziranenge ni kimwe mu bikorwa byacu by’ingenzi cyane mu gihe cyo gukora.
Igenzura ry’ubuziranenge bw’urupapuro rwa PE rutwikiriye nk’uko bikurikira:
UMUTI W’IPAKISHO
1. Bipfunyitse mu mpapuro
2. Impapuro zipfunyitse
3. Ipakiye mu ipantalo
Ibibazo Bikunze Kubazwa
1. Ni ibihe bicuruzwa ukora ahanini?
Dukora cyane cyane impapuro zitwikiriwe na PE, ni ibikoresho fatizo byo gukora igikombe cy’impapuro, urugero, umuzingo munini w’impapuro zitwikiriwe na PE, umufana w’impapuro zitwikiriwe na PE, umuzingo wo hasi, urupapuro rw’impapuro n’ibindi.
2. Ni ubuhe bwoko bw’impapuro z’ibanze ukoresha?
Ibikoresho byacu byose by’ibanze bikoresha Ikirango kizwi cyane, nka APP, Enso, Sun paper, Yinbin paper, nibindi. Dukoresha 100% by’ibiti bikozwe mu giti.
3. Bite ho ku ngano ntoya y’ibyo waguze?
MOQ yacu ni toni 5, komande nto zirakirwa neza.
4. Igihe cyo gutanga ni ikihe iyo nkoze commande?
Ku itumiza rya mbere, umuzingo w’impapuro n’urupapuro byasizwe na PE, igihe cyo kubigeza gishobora kuba mu minsi 20.
Igihe cyo gutanga umufana w’igikombe cy’impapuro gishobora kuba mu minsi 25. Mu byo twatumiza mu gihe kiri imbere dushobora no gutegura
ibikoresho fatizo bisanzwe biri mu bubiko mbere y’igihe, kugira ngo igihe cyo kubigeza kiba gito kandi mu minsi 15.














