Igiciro cyo hasi Ibikoresho byo mu rwego rwo hejuru by’amabara 1-6 Ibikombe bya Kawa, Igikombe cya PE gikozwe mu mpapuro
Kubera ubuhanga bwacu mu gutanga serivisi nziza, ikigo cyacu cyatsindiye umwanya mwiza hagati y’abaguzi ku isi yose ku giciro gito. Ibikoresho byo mu rwego rwo hasi ku mabara 1-6, ibikombe bya kawa, ibikombe bya PE, ibikombe by’impapuro bitwikiriwe na PE, niba ushishikajwe n’ibintu byacu hafi ya byose, menya neza ko utazategereza kuduhamagara no gutera intambwe ya mbere yo kubaka urukundo rw’ubucuruzi rugenda neza.
Kubera ubuhanga bwacu mu gutanga serivisi, ikigo cyacu cyatsindiye umwanya mwiza hagati y’abaguzi hirya no hino ku isi kubera Igikombe cy’impapuro kidapfa amazi n’udupira tw’impapuro dupfundikiye twa PEDutanga ubwoko bwinshi bw’ibicuruzwa n’ibisubizo muri uru rwego. Byongeye kandi, hari n’ibyo watumije ku giti cyawe. Ikindi kandi, uzishimira serivisi zacu nziza. Mu ijambo rimwe, ibyishimo byawe birakwemejwe. Murakaza neza gusura ikigo cyacu! Kugira ngo ubone amakuru arambuye, menya neza ko waje ku rubuga rwacu. Niba hari ibindi bibazo, menya neza ko watwandikira.
Incamake
| Izina ry’igicuruzwa | Umuzingo w’impapuro upfutse PE |
| Uburemere bw’impapuro | 150~350gsm |
| Uburemere bwa PE butwikiriwe | 10~30gsm |
| Ubugari | 600~1500mm |
| Gucapa | Flexo |
| Uruhande rwo gutwikira | Uruhande rumwe n’urundi rubiri |
| Ubushobozi bwo gukora | Amatoni arenga 5.000 ku kwezi |
| Koresha | Ibikombe by’impapuro, amasahani yo ku manywa n’igikombe cya ice cream, nibindi |
| Ibikoresho | 100% Ibinyampeke by’ibiti |
| Ikiranga | Icapa ritazimira, rikora neza, nibindi |
| Gutumiza ku giti cyawe | Emera |
| Icyemezo | SGS, ISO, n’ibindi. |
| Igihe cyo Kubona Igihe cy’Ubwishingizi | Iminsi 20-30 nyuma yo kwemeza ko wabikije |
| Icyambu cya FOB | Ibyambu byo mu Bushinwa, nka Qinzhou, Guangdong, na Shenzhen. |
UMUZINGO W’IMPAPURO UFITE PE
* Umwuga mu gukora impapuro zitwikiriwe na PE.
* Nta mwanda, haciwe neza ku mpera zombi z’ubuso, kandi ubuso buroroshye.



IBISOBANURO BY’UMUSARURO
Gucapa umuzingo w’impapuro upfutse PE
Impapuro z’ibanze: 150 ~ 350gsm
Uburemere bwa PE: 10 – 30gsm
Umuvuduko w’umuzingo: 1100 ~ 1600
Umwanya wa Core: santimetero 3 na santimetero 6
Ubugari: 600 ~ 1500
Gushushanya: Flexo

Impapuro zikozwe muri PE nziza kandi zirinda ibidukikije zo gukora igikombe cy’impapuro
| Ingano y’igikombe cy’ikinyobwa gishyushye | Inyandiko y’ikinyobwa gishyushye irasabwa | Ingano y’igikombe cy’ikinyobwa gikonje | Inyandiko y’ikinyobwa gikonje irasabwa |
| oz 3 | (150~170gsm)+15PE | 9oz | (190~230gsm)+15PE+18PE |
| 4oz | (160~180gsm)+15PE | 12oz | (210~250gsm)+15PE+18PE |
| 6oz | (170~190gsm)+15PE | 16oz | (230~260gsm)+15PE+18PE |
| 7oz | (190~210gsm)+15PE | 22oz | (240~280gsm)+15PE+18PE |
| 9oz | (190~230gsm)+15PE |
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| 12oz | (210~250gsm)+15PE |
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IBISOBANURO BYA MBERE

01. Ibikoresho byo mu rwego rw’ibiribwa
1. Ibikoresho: Ibikoresho byo mu rwego rwa PE byo mu rwego rw’ibiribwa
2. Impapuro z’ibanze: Virgin Wood Pulp

02. Ibiranga ibicuruzwa
1. Gucapa ikarita y’amabara ifite ubushobozi bwo hejuru kandi ikora neza.

03. Ibisobanuro birambuye ku bicuruzwa
1. Wino ikoreshwa mu bidukikije, nta ibara cyangwa uburyohe bwayo, kandi iguha ibikoresho by’umwimerere byiza byo gukoramo igikombe cy’impapuro, igikombe cy’impapuro, nibindi.

04. Ibisobanuro birambuye ku bicuruzwa
1. Igicuruzwa kibisi, gifite umutekano kandi gifite ubuzima bwiza.
03. Ibisobanuro birambuye ku bicuruzwa

1. Wino ikoreshwa mu bidukikije, nta ibara cyangwa uburyohe bwayo, kandi iguha ibikoresho by’umwimerere byiza byo gukoramo igikombe cy’impapuro, igikombe cy’impapuro, nibindi.

2. Igicuruzwa kibisi, gifite umutekano kandi gifite ubuzima bwiza.
IBISABWA
Impapuro zitwikiriwe na PE zishobora gukoreshwa cyane mu gukora ibintu bitandukanye, nko:
1. Igikombe cy’impapuro
2. Igikombe cyo ku manywa
3. Igikombe cya ayisikrimu
4. Amasanduku y’ibiribwa, n’ibindi

Urugendo rw’umusaruro

1. Ibikoresho fatizo

2. Ifite PE ipfundikiye

3. Icapiro rya flexo ry’amabara 6

4. Gukatamo ibice

5. Gukata ibice

6. Gukata inkwi

7. Umufana w’igikombe cy’impapuro

8. Gupfunyika
Igisubizo cyo gupakira

1. Umwanya w’ibanze: santimetero 3 cyangwa santimetero 6

2. Impapuro zipfunyitse

3. Filimi ya PE ipfunyitse

4. Ipaki y’amasaro yuzuye
Kuki twahitamo?

Kubera ubuhanga bwacu mu gutanga serivisi nziza, ikigo cyacu cyatsindiye umwanya mwiza hagati y’abaguzi ku isi yose ku giciro gito. Ibikoresho byo mu rwego rwo hasi ku mabara 1-6, ibikombe bya kawa, ibikombe bya PE, ibikombe by’impapuro bitwikiriwe na PE, niba ushishikajwe n’ibintu byacu hafi ya byose, menya neza ko utazategereza kuduhamagara no gutera intambwe ya mbere yo kubaka urukundo rw’ubucuruzi rugenda neza.
Igiciro cyo hasi mu Bushinwa Igikombe cy’impapuro kidapfa amazi n’udupira tw’impapuro dupfundikiye twa PE igiciro, Dutanga ubwoko bwinshi bw’ibicuruzwa n’ibisubizo muri uru rwego. Byongeye kandi, hari n’ibyo watumije ku giti cyawe. Ikindi kandi, uzishimira serivisi zacu nziza. Mu ijambo rimwe, kunyurwa kwawe ni ukuri. Murakaza neza gusura ikigo cyacu! Kugira ngo ubone amakuru arambuye, menya neza ko waje ku rubuga rwacu. Niba hari ibindi bibazo, menya neza ko watwandikira.














