Igikombe cya kawa gikozwe mu rukuta rumwe cya 3oz – 32oz cyo kunywa
Twishingikiriza ku bitekerezo bifatika, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dushingiye ku bakozi bacu bagira uruhare mu gutsinda kwacu mu gutanga ikiguzi cy’igikombe cya kawa cya 3oz – 32oz cyo kunywa, twe, dushishikajwe cyane kandi twizeye, twiteguye kubagezaho amasosiyete meza kandi dukomeza gutera imbere hamwe namwe kugira ngo dukore ibihe byiza.
Twishingikiriza ku bitekerezo bihamye, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga ndetse birumvikana ko dushingiye ku bakozi bacu bagira uruhare rutaziguye mu ntsinzi yacu muri rusange. Igikombe cy’impapuro z’umwimerereDufite umwuka mwiza wo “gukora neza cyane, koroshya ibintu, gukoresha neza no guhanga udushya”, kandi dukurikije amabwiriza nk’aya yo “kugira ireme ryiza ariko igiciro cyiza,” hamwe n'”inguzanyo mpuzamahanga”, turimo kwihatira gukorana n’ibigo bikora ibikoresho by’imodoka hirya no hino ku isi kugira ngo dufatanye mu buryo bwiza kandi bugire inyungu kuri buri wese.
Ibisobanuro
| Izina ry’igicuruzwa | Umufana w’igikombe cy’impapuro |
| Uburemere bw’impapuro | 150 ~ 320gsm |
| Uburemere bwa PE butwikiriwe | 15 ~ 20gsm |
| Ubugari | Inganda zikozwe ku giti cyazo |
| Uruhande rwo gutwikira | Uruhande rumwe n’urundi rubiri |
| Gucapa | Icapiro rya flexo ry’amabara 6 |
| Porogaramu | Igikombe cy’impapuro cyo gushyiramo ikawa, amata, ice cream, n’ibindi. Agasanduku k’ibiribwa byo ku ifunguro rya saa sita, isupu, salade, n’ibindi. |
| Ibikoresho by’ibitunguru | 100% by’umugati w’ibiti |
| Urugero | Byahinduwe |
| Impapuro z’ibanze | Yibin, App, Enso, Ningpo, nibindi |
| Ingano | 3 ~ 40 oz |
| Ikiranga | Amazi adapfa, yirinda amavuta, irwanya ubushyuhe bwinshi, icapiro risobanutse neza |
| Gutumiza ku giti cyawe | Emera |
| MOQ | Toni 5 |
| Igihe cyo Kubona Igihe cy’Ubwishingizi | Iminsi 20-30 |
| Icyambu cya FOB | QINZHOU, GUANGZHOU, SHENZHEN |
UMUFANA W’IGIKOMBE CY’IMPAPURO
* GUHITAMO NI UKUGIRA NGO UHITEMO UMUKOZI W’IBIKOMBE BY’IMPAPURO W’UMWUGA



IBISOBANURO BY’UMUSARURO
UMUFANA W’IGIKOMBE CY’IMPAPURO
Impapuro z’ibanze: 150 ~ 320gsm
Uburemere bwa PE: 15 ~ 20gsm
Ibikoresho: Impamyabumenyi y’ibiribwa
Icyemezo: ISO, SGS, nibindi
Ibara: Amabara 6 kandi yahinduwe


Abanyamwuga batanga ibikoresho fatizo byo gukoresha mu bikombe by’impapuro birimo igikoresho kimwe cy’umufana w’impapuro, umuzingo w’impapuro upfutse PE, urupapuro rw’impapuro rupfutse PE, umuzingo wo hasi w’impapuro upfutse PE.

IBISOBANURO BYA MBERE


01. Ibikoresho byo mu rwego rw’ibiribwa
1. Ibikoresho: Ibikoresho byo mu rwego rwa PE byo mu rwego rw’ibiribwa
2. Yemejwe: SGS, ISO, nibindi
02. Ibiranga ibicuruzwa
1. Amazi adapfa, yirinda amavuta, irwanya ubushyuhe bwinshi,
icapiro risobanutse neza
03. Imurikagurisha ry’ibicuruzwa



1. Byoroshye gukora.
2. Ireme ry’ubuhanga bwo gucapa.
2. Ishusho: ubuso bworoshye, butacitse, butunganyije.
3. Gushyigikira lamination ya matte na lamination y’urumuri.
IBISABWA
Umufana w’ibikombe by’impapuro zipfutse PE ushobora gukoreshwa cyane mu gukora ibintu bitandukanye, nko
1. Igikombe cy’impapuro.
2. Ibikombe by’impapuro.
3. Amasanduku y’ibiribwa, n’ibindi.


UMUSARURO W’UMUSARURO

IGENZURA RY’UBURINGANIRE
Kugenzura ubuziranenge ni kimwe mu bikorwa byacu by’ingenzi mu gihe cyo gukora. Kugenzura ubuziranenge bwa PE coating nkuko bigaragara hano hasi.

1. Gupima impapuro za Bace

2. Igenzura ry’imashini zisiga amarangi

3. Kugenzura ko PE yihuta cyane

4. Kugenzura neza imiterere y’urupapuro

5. Kugenzura uburemere bw’umuzingo

6. Igenzura ry’ibipaki
UMUTI W’IPAKISHO


KUKI TWAHITAMO?
Nanning Paperjoy Paper Co., Ltd. (“Paperjoy”) ni ikigo cy’Abashinwa cyihariye mu gukora ibikoresho fatizo by’impapuro n’amakarito y’inzovu.
Paperjoy yashinzwe mu 2006 iherereye mu Mujyi wa Nanning, mu Ntara ya Guangxi, mu Bushinwa. Ikora umwuga wo gutanga ibikoresho fatizo byo gukora ibikombe by’impapuro hamwe na serivisi imwe yo gusiga, gucapa, gukata no gukata.
Twishingikiriza ku bitekerezo bifatika, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dushingiye ku bakozi bacu bagira uruhare mu gutsinda kwacu mu gutanga ikiguzi cy’igikombe cya kawa cya 3oz – 32oz cyo kunywa, twe, dushishikajwe cyane kandi twizeye, twiteguye kubagezaho amasosiyete meza kandi dukomeza gutera imbere hamwe namwe kugira ngo dukore ibihe byiza.
Ubushinwa bugurishwa ku giciro gito Igikombe cy’impapuro z’umwimerereDufite umwuka mwiza wo “gukora neza cyane, koroshya, gukoresha neza no guhanga udushya”, kandi dukurikije amabwiriza nk’aya yo “kugira ireme ryiza ariko igiciro cyiza,” hamwe n'”inguzanyo mpuzamahanga”, turimo kwihatira gukorana n’ibigo hirya no hino ku isi kugira ngo dufatanye mu buryo bwiza kandi bugire inyungu kuri buri wese.















